They're Big, Loud and Hungry: The Green Fruit Beetles Are Back

 While searching for the few remaining pluots in the garden last night, a familiar loud buzz zoomed by my ear. You may be hearing that same ferocious buzzing as you are picking the backyard tomatoes, figs, peaches, pluots, corn and berries these days. You just might be disturbing the eating habits of the green fruit beetle (Cotinis mutabilis), munching away at the overripe and damaged fruits and vegetables in your garden. It's not just the sound that will stop you in your tracks. The combination of the biplane-like buzz as well as the sight of these slow flying, large (an inch and a quarter long), metallic green-shelled creatures might make you drop your crops.

 

 The late Sacramento County Farm Advisor, Chuck Ingels, noted an increased number of calls about this species of beetle (also known as the fig beetle) from concerned gardeners in 2014, especially in southern Sacramento County. But its march up the state is continuing.

 

Retired State entomologist Baldo Villegas says the presence of green fruit beetles in our area has increased dramatically in the last 15 years. Until the late 1990's, they had only migrated as far north as Fresno.
 






"This beetle is now widespread from Mexico to the southwest and into northern California," says Villegas. "They are migrating northward fast." Villegas explains that the beetle is more vexing for backyard gardeners than commercial growers. "I consider them a nuisance pest," says Villegas. "They feed on rotting or open fruit and are attracted to them by the gas emitted by the fruit."

 A native of Mexico, Villegas recalls the green fruit beetle as a harbinger of summer. "We used to catch them on fruit damaged by birds or in rotting fruit laying around on the ground," says Villegas. "We would tie a piece of string on one of their hind legs and that would allow them to fly along side of us."

 

Green Fruit Beetle Larvae

Unlike a balloon on a string that escapes your grasp, the green fruit beetle is not going to drift away, high into the sky. Right now, those beetles are laying their eggs in your piles of garden compost, manure and mulch. The best control is to remove any such piles from the areas where you have seen the feeding adults. Turning the piles frequently will expose the larval stage of these beetles, a C-shaped, creamy white grub. Hand picking or flooding the area for two days can limit these noisy munchers during the next gardening season. In addition, chickens consider those grubs a delicacy.

To limit the spread of the adult beetles now, take away their food supply: fruit that is getting too soft on the vine. Trapping might be somewhat successful, according to former UC Davis Integrated Pest Management Director Mary Louise Flint. In her excellent book, "Pests of the Garden and Small Farm," she says that the green fruit beetle can be attracted to a half-filled, one-gallon jar, containing a 50-50 mix of peach or grape juice and water. Make a funnel out of small mesh wire and place it in the jar's opening. This will allow the beetles to get inside, but not back out.

Insecticides are not recommended against the adult green fruit beetle. The UC Davis Integrated Pest Management website offers these tips for green fruit beetle control: "Early harvest and removal of fallen fruit can reduce damage. To manage grubs, remove all manure, lawn clippings, or leaf piles from areas near fruit trees and turn compost piles frequently to speed decomposition and expose small grubs."



 


And if the buzzing is too loud? Another good argument for plugging in the headphones and not having to listen to these beetles while gardening.










    


    (Green Fruit Beetle larvae photo Licensed under Creative Commons Attribution-Share Alike 3.0 via Wikimedia Commons - http://commons.wikimedia.org/wiki/File:PC180002JuneBeetleLarvae_wb.jpg)
    

    

Starting an Urban Farm? This Site Can Help.

As local food has gained popularity, more city folks are growing food in their own backyards. Now they have a new online resource to consult about urban farming. The University of California Division of Agriculture and Natural Resources has launched a website to provide practical, science-based information for urban agriculture.

At the University of California's Agriculture and Natural Resources' Urban Agricultural website ( http://ucanr.edu/urbanag ) visitors will find information on raising livestock, crop production, marketing and policies for farming in their backyards, on a few acres, at a school or in a community setting.

Rachel Surls, a UC Cooperative Extension advisor in Los Angeles County, and a team including UCCE farm advisors, policy and advocacy experts, urban planners, agricultural economists and others created the new urban agriculture website in response to the results of a UC survey of urban farmers in California.

"Our team interviewed urban farmers around the state about their challenges and successes, and what information they really needed as they got started," said Surls, who specializes in sustainable food systems. "Based on their needs, we looked for science-based educational materials that would be helpful and packaged them into this website.

"The site will be a resource for urban farmers who are selling what they grow, as well as school and community gardeners, and folks who are keeping some backyard chickens and bees.  We also intend it to be a resource for local policy makers who are making decisions that impact farming in California cities." 

Many urban farmers are beginning farmers, according to Surls. "They need basic information on planting, pests and irrigation, as well as information that's more specific to farming in the city," she said. "For example, they must navigate local laws and regulations that impact farming which include zoning and health codes."

The UC ANR Urban Agriculture website also advises urban farmers about environmental issues that they may encounter.

"Urban soils can sometimes be contaminated and may need testing and remediation," Surls said. "Farming close to neighbors in the city can also bring special challenges."

She encourages people to check back for updates as the Urban Ag website continues to grow.

"We'll also share stories about urban farms around California and news around the state about urban agriculture policies and initiatives," Surls said.


(information provided by UCANR)